Description: Develop a nationwide network of cold storage facilities and refrigerated transport services for perishable agricultural products like fruits, vegetables, dairy, and meat. This could be tied to local farming clusters to ensure freshness, reduce wastage, and improve market reach.
● Objective: To help farmers store and transport perishables with minimal loss, ensuring a stable income for producers and high-quality products for consumers.
● Target Audience: Farmers, cooperatives, food processors, large retailers, and exporters.
Urban Vertical Farming Project
To increase food security in urban areas, promote sustainable farming practices, and reduce transportation costs and carbon emissions associated with traditional agriculture.
